Red Sichuan – Canley Vale

WP_20150529_19_16_09_ProThere aren’t a great deal of Hot Pot specialty restaurants in Sydneys south west. So I thought i’d give this one a try.
Red Sichuan -basically offers an all you can eat hot pot option or a la carte option. I went for the Hot Pot.

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You have a choice of broths to cook your food in. Mild to Spicy, and a plain chicken broth option too. The medium spicy broth was chosen. It had great depth, and was plenty spicy for medium.

WP_20150529_19_44_36_ProWP_20150529_19_19_49_Pro WP_20150529_19_18_34_ProAn array of options are available.

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Sliced beef looks nice when it comes out. But disappointing as it is frozen.

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Very cool tea pots.

In summary, The Red Sichuan isn’t too bad of a place to go to for dinner if you are feeling something a little spicy and warm. There are a great deal of options to choose from, ┬áthe food tastes alright mostly with the exception of the frozen meat. However the broth is pretty tasty.

The only qualm I had was in regards to the service. The staff were friendly but they didn’t really have the basic hospitality skills. Basic greeting, order taking, etc would go a long way. They did seem a little timid and shy.

 

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