Jamie’s Italian – Sydney Australia

This was actually my second time visiting Jamie’s Italian in Sydney. However the first time we went, I ended up with a nasty stomach bug just before the night and couldn’t stomach anything.

Skip several months later and here I am.



We started off with the Fried Three Cheese Gnocchi and Fiery Arrabiata sauce. Quite tasty but I wouldn’t be calling it fiery though.



Our second Entree was the Baked Mushroom.  Buffalo Mozzarella and mushrooms surrounded by crispy bread. I think I enjoyed the crispy bread more than the cheese and mushrooms.



For mains i had Jamie’s Signature Porchetta. i.e Pork Belly with Watercress.

I tend accompany most of my meals with salad so would have liked a little more Watercress.



I forgot which pasta dish my partner had for her main. Can anyone help here?

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Pannacotta & Epic Brownie.



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Comments: 2

  1. chocolatesuze 7 June, 2014 at 7:40 am Reply

    ooh that brownie does look epic!

    • sierng 10 June, 2014 at 11:12 am Reply

      It was pretty tasty :)

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